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Code of Conduct for Responsible Fisheries.
(Food and Agriculture Organization of the United Nations, Rome, Italy, 2011)
In recent years, world fisheries have become a market-driven, dynamically developing
sector of the food industry and coastal States have striven to take advantage of their new
opportunities by investing in modern fishing ...
Legal aspects of abandoned, lost or otherwise discarded fishing gear.
(Food and Agriculture Organization of the United Nations (FAO) and International Maritime Organization, Rome, Italy, 2022)
The growing quantity of plastic waste in the marine environment, including
abandoned, lost or otherwise discarded fishing gear (ALDFG), is a global
problem. A particular feature of ALDFG is the potential for some gears ...
A practical guide on safe hookah diving – Diving for sea cucumbers and other marine organisms.
(Food and Agriculture Organization of the United Nations, Rome, Italy, 2023)
The gathering of commercial benthic organisms from the seabed by underwater
fishers is a growing activity in many regions in Africa, Asia, Pacific, Latin
America and the Caribbean. Sea cucumbers are particularly targeted, ...