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Biological effects of contaminants: Quantification of δ-aminolevulinic acid dehydratase (ALA-D) activity in fish blood.
(International Council for the Exploration of the Sea (ICES), Copenhagen, Denmark, 2004)
This document describes a colorimetric method to quantify the enzyme δ-aminolevulinic acid
dehydratase (ALA-D) in fish blood. ALA-D is an enzyme in the heme synthesis pathway. The
activity of the enzyme is inhibited by ...