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dc.contributor.authorMcConnaughey, Robert A.
dc.contributor.authorHiddink, Jan G.
dc.contributor.authorJennings, Simon J.
dc.contributor.authorPitcher, C. Roland
dc.contributor.authorKaiser, Michel J.
dc.contributor.authorSuuronen, Petri
dc.contributor.authorSciberras, Marija
dc.contributor.authorRijnsdorp, Adriaan D.
dc.contributor.authorCollie, Jeremy S.
dc.contributor.authorMazor, Tessa
dc.contributor.authorAmoroso, Ricardo O.
dc.contributor.authorParma, Ana M.
dc.contributor.authorHilborn, Ray
dc.date.accessioned2021-07-30T20:17:43Z
dc.date.available2021-07-30T20:17:43Z
dc.date.issued2020
dc.identifier.citationMcConnaughey, R.A., Hiddink, J.G., Jennings, S., et al. (2020) Choosing best practices for managing impacts of trawl fishing on seabed habitats and biota. Fish and Fisheries, 21, pp.319–337. DOI: https ://doi.org/10.1111/faf.12431en_US
dc.identifier.urihttps://repository.oceanbestpractices.org/handle/11329/1636
dc.identifier.urihttp://dx.doi.org/10.25607/OBP-1568
dc.description.abstractBottom trawling accounts for almost one quarter of global fish landings but may also have significant and unwanted impacts on seabed habitats and biota. Management measures and voluntary industry actions can reduce these impacts, helping to meet sustainability objectives for fisheries, conservation and environmental management. These include changes in gear design and operation of trawls, spatial controls, impact quotas and effort controls. We review nine different measures and actions and use published studies and a simple conceptual model to evaluate and compare their performance. The risks and benefits of these management measures depend on the extent to which the fishery is already achieving management objectives for target stocks and the characteristics of the management system that is already in place. We offer guidance on identifying best practices for trawl-fisheries management and show that best practices and their likelihood of reducing trawling impacts depend on local, national and regional management objectives and priorities, societal values and resources for implementation. There is no universal best practice, and multiple management measures and industry actions are required to meet sustainability objectives and improve trade-offs between food production and environmental protection.en_US
dc.language.isoenen_US
dc.rightsAttribution 4.0*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subject.otherTrawling effectsen_US
dc.subject.otherBottom trawlsen_US
dc.subject.otherBenthosen_US
dc.subject.otherDredgingen_US
dc.subject.otherEcosystem-based fishery managementen_US
dc.subject.otherImpact-yield modelen_US
dc.subject.otherTrade-offsen_US
dc.titleChoosing best practices for managing impacts of trawl fishing on seabed habitats and biota.en_US
dc.typeJournal Contributionen_US
dc.format.pagerangepp.319-337en_US
dc.identifier.doihttps://doi.org/10.1111/faf.12431
dc.subject.parameterDisciplineFisheriesen_US
dc.bibliographicCitation.titleFish and Fisheriesen_US
dc.bibliographicCitation.volume21en_US
dc.description.sdg14.4en_US
dc.description.eovFish abundance and distributionen_US
dc.description.methodologyTypeReports with methodological relevanceen_US
obps.contact.contactemailbob.mcconnaughey@noaa.gov
obps.resourceurl.publisherhttps://onlinelibrary.wiley.com/doi/10.1111/faf.12431


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Attribution 4.0
Except where otherwise noted, this item's license is described as Attribution 4.0