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Safety at sea for small scale fishers.
(Food and Agricultural Organization of the United Nations (FAO), Rome,Italy, 2019)
This manual on safety at sea for small-scale fishers aims to contribute to a culture of safety awareness among fisherfolk, reduce the number of accidents and increase the chances of survival if accidents occur. The manual ...
Fisheries learning exchanges: a short guide to best practice.
(Food and Agriculture Organization (FAO), Rome, Italy, 2018)
This handbook provides guidance on developing, implementing, evaluating and sustaining
fisheries learning exchanges (FLEs). A collaboration between FAO, the NGO Blue Ventures and
the research initiative FLExCELL, it draws ...
Guidelines and Criteria on Technical and Environmental Aspects of Cage Aquaculture Site Selection in the Kingdom of Saudi Arabia.
(Food and Agriculture Organization of the United Nations, Rome, Italy, 2017)
Aquaculture and more specifically marine aquaculture is a growing industry that currently supplies
approximately 50 percent of the world’s global fish market. This will certainly continue with an anticipated
global ...
Current Status and Options for Biotechnologies in Aquaculture and Fisheries in Developing Countries.
(Food and Agriculture Organization of the United Nations, Rome, Italy, 2011)
The rapid growth of aquaculture has significantly benefited from both conventional
technologies and biotechnologies and it is expected that advanced biotechnologies will
further help the sector in meeting the global ...
Fishing operations. 3. Best practices to improve safety at sea in the fisheries sector.
(Food and Agriculture Organization (FAO), Rome, Italy, 2015)
Article 6, paragraph 6.17, of the Code of Conduct for Responsible Fisheries
recognizes that “States should ensure that fishing facilities and equipment,
as well as all fishing activities, allow for safe, healthy and fair ...
Guidelines on assessing and minimizing the possible impacts from the use of non-indigenous species in aquaculture.
(General Fisheries Commission for the Mediterranean, Rome, Italy, 2023)
Mediterranean and Black Sea aquaculture is a fast-growing sector that is becoming crucial for food security, employment opportunities and economic growth. To maintain this level of development and to enhance these important ...
Guidelines on aquaculture restocking and stock enhancement.
(General Fisheries Commission for the Mediterranean, Rome, Italy, 2023)
Aquaculture practices in the Mediterranean and Black Sea extend beyond food production into activities carried out for restocking and stock enhancement purposes. Acknowledging the diverse role of aquaculture in the region, ...